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Freezer Beef & Pork
Beef
1/4 Beef $1,000-$1,300
$200 deposit required
Average hanging weight 175-225 lbs
Average take home weight 110-140 lbs
1/2 Beef $1,900 - $2,300
$400 deposit required
Average hanging weight350-450 lbs
Average take home weight 230-280 lbs
Whole Beef $3,800 - $4,600
$500 deposit required
Average hanging weight 700-900 lbs
Average take home weight 460-560 lbs
Pork
Whole pig +
basic processing: roughly $600
Whole pig +
basic processing +
hams & bacons: roughly $700
Price depends on actual weight of the pig and item ordered. Links, Brats, Smoked Sausage, Hams & Bacons, all cost extra.
Prices above are an estimated average, and range to cover most weight probabilities.
All prices are subject to change as the price of beef continues to rise.
Prices are current as of Feb 2026
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